Food safety whilst travelling in India - 01
Contrary to most supercilious, patronising and condescending write-ups on domestic travel in India that many of us may have seen, I have yet to suffer a bad stomach due to food when on the road or in the trains, but then again there are simple basics to follow. Anywhere in the world, incidentally, and not just in India. I love meat. But Number 1 on my no-go list when travelling is meat. Non-vegetarian food, especially mince meat in any form, and especially highly spiced curries and kababs based on mystery meats, are by their very nature, suspect, globally, unless you see the meat with the bone attached prancing or swimming in front of you, or nearby. Anything that has been in transit, cold chain or not, and then stored, has a reasonable chance of being tainted. I do not say this lightly - storing of food in freezers was amongst the most serious and important cross-domain functions going on ships. The engineers needed to ensure that the fridge rooms (all four or more) functi...